A nuts-flavored aromatic cocktail of rum.
The nocello liqueur wraps around the combination of rum and sweet vermouth.
This cocktail is good for drinking as an after-dinner cocktail or nightcap.
I used the Lemon Hart rum, produce of Trinidad & Guyana.
1oz. White Rum
1oz. Sweet Vermouth
1dash Aromatic Bitters
1teaspoonful Gum Syrup