1. Summary

The modern cocktail of brandy.
I make it up a little adding Kahlua. They go well with each other.
Probably, it is the most suitable to drink as a sweet after meal liquor.
I used Marquis de Montescuiou though it isn't cognac.

2. Recipe

1oz. Cognac
1/2oz. Kahlua
2/3oz. Orange curacao
1teaspoonful dark rum

Use 8oz. tumbler and fill up with soda.

3. Photo


Baccarat Rohan

[Back to Brandy Base]