1. Summary

The refreshing cocktail made of Bourbon.
It is a unique combination of Litchi and Bourbon this time.
I think it probably matches for summer.
I named it "Anchor" because I felt it to be suitable for any port.
I used Jim beam's choice this time.

2. Recipe

1oz. Bourbon
1/6oz. Dita
1oz. Vermouth

Use 8oz. tumbler and fill up with tonic. Decorate with a slice of lemon.

3. Photo


Baccarat Equinoxe

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